Vegetarian Stuffed Peppers - $3.64 a serving

Makes 8 servings · mediterranean · easy · USDA MyPlate Kitchen (public domain)
$29.14
basket total, in-store
$3.64
per serving (8 servings)
-$0.98
cheaper than the $4.62 median dinner

Every non-staple ingredient matched to a real product on the shelf, priced on 2026-07-19 at Kroger - Kroger On the Rhine (ZIP 45202). 2 pantry staples excluded. Prices change without notice - this is what we paid attention to on that date, not a quote.

The recipe saysWe foundPackageUsesCostsLeft over
4 bell peppers (red or green)Kroger® Tri-Color Bell Peppers · 20 oz$3.994$3.38$0.61
2 cups cherry tomatoesPrivate Selection® Petite Medley Snacking Tomatoes · 24 oz$5.00300 g$2.20$2.80
1 onion (medium)Jumbo Yellow Onions · 1 lb$1.191$0.29$0.90
1 cup basil leaves (fresh)Gotham Greens® Fresh Basil · 1.25 ozx2$3.9940 g$4.50$3.48
3 garlic clovesKroger® Whole Garlic Bulbs · 5 ct$2.493$1.49$1.00
2 teaspoons olive oilSimple Truth Organic® Extra Virgin Olive Oil · 16.9 fl oz$8.4910 ml$0.17$8.32

olive oil drives this basket at $8.49, 29% of the total. The next biggest lines are fresh basil ($7.98) and cherry tomatoes ($5.00). $17.10 of the basket - 59% - is package remainder: food you buy because stores sell packages and recipes call for amounts. It does not vanish, it sits in your kitchen for the next meal.

Exploding with tomatoes and basil, these delicious stuffed peppers are a great side dish to any entrée.

This recipe is credited to a partner program (US Department of Health and Human Services Centers for Disease Control and Prevention (CDC)), so we don't reprint its directions - read them on the archived original.

US Department of Health and Human Services Centers for Disease Control and Prevention (CDC). MyPlate took its recipe pages offline in 2026 - the original lives on at the Internet Archive. More on this: What dinner actually costs in 2026.
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