Shepherd's Pie - $3.44 a serving
Every non-staple ingredient matched to a real product on the shelf, priced on 2026-07-19 at Kroger - Kroger On the Rhine (ZIP 45202). Prices change without notice - this is what we paid attention to on that date, not a quote.
| The recipe says | We found | Package | Uses | Costs | Left over |
|---|---|---|---|---|---|
| 2 potatoes, large with skin, diced | Kroger® Gold Potatoes · 5 lb | $7.49 | 2 | $1.39 | $6.10 |
| 1/3 cup milk, skim | Kroger® Skim Fat Free Milk 16 fl. oz. Bottle · 1 pt | $1.79 | 80 ml | $0.30 | $1.49 |
| 1/2 pound ground turkey, 85% lean | Kroger® 93/7 Lean Fresh Ground Turkey - 1 LB · 1 lb | $5.49 | 227 g | $2.75 | $2.74 |
| 2 tablespoons flour | Kroger® Bleached All Purpose Flour · 5 lb | $2.59 | 16 g | $0.02 | $2.57 |
| 1 package frozen mixed vegetables (10 ounces) | Kroger® Frozen Mixed Vegetables · 12 oz | $1.29 | 283 g | $1.07 | $0.22 |
| 1 can vegetable broth, low sodium (14.5 ounces) | Simple Truth Organic® Fat Free Vegetable Broth · 32 oz | $1.99 | 430 ml | $0.94 | $1.05 |
potatoes drives this basket at $7.49, 36% of the total. The next biggest lines are ground turkey ($5.49) and all purpose flour ($2.59). $14.17 of the basket - 69% - is package remainder: food you buy because stores sell packages and recipes call for amounts. It does not vanish, it sits in your kitchen for the next meal.
- Kroger® Gold Potatoes · about 1848 g left, $6.10 of value
- Kroger® 93/7 Lean Fresh Ground Turkey - 1 LB · about 227 g left, $2.74 of value
- Kroger® Bleached All Purpose Flour · about 2252 g left, $2.57 of value
- Kroger® Skim Fat Free Milk 16 fl. oz. Bottle · about 393 ml left, $1.49 of value
- Simple Truth Organic® Fat Free Vegetable Broth · about 477 ml left, $1.05 of value
- Kroger® Frozen Mixed Vegetables · about 57 g left, $0.22 of value
This shepherd's pie recipe is a twist on the classic comfort food. Using frozen veggies helps you get it on the dinner table quickly.
- 2 potatoes, large with skin, diced
- 1/3 cup milk, skim
- 1/2 pound ground turkey, 85% lean
- 2 tablespoons flour
- 1 package frozen mixed vegetables (10 ounces)
- 1 can vegetable broth, low sodium (14.5 ounces)
- shredded cheese (optional)
This recipe is credited to a partner program (Oklahoma Nutrition Information and Education ONIE Project), so we don't reprint its directions - read them on the archived original.
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