Chicken Cacciatore - $4.08 a serving
Every non-staple ingredient matched to a real product on the shelf, priced on 2026-07-17 at Kroger - Kroger On the Rhine (ZIP 45202). 1 pantry staples excluded. 2 matches are flagged for you to check rather than silently swapped. Prices change without notice - this is what we paid attention to on that date, not a quote.
| The recipe says | We found | Package | Uses | Costs | Left over |
|---|---|---|---|---|---|
| 1 onion, chopped | Jumbo Yellow Onions · 1 lbSIZE UNREAD - 1 PKG ASSUMED | $1.19 | 1 | $0.29 | $0.90 |
| 1 cup canned tomatoes, low-sodiumCHECK THIS | Kroger Diced Tomatoes · 14.5 oz | $1.00 | 240 ml | $0.58 | $0.42 |
| 1/2 cup tomato sauce, low-sodium | Contadina Tomato Sauce · 8 oz | $0.89 | 120 ml | $0.47 | $0.42 |
| 1/8 teaspoon garlic powder | Kroger® Garlic Powder Shaker · 9.25 oz | $4.99 | 1 g | $0.01 | $4.98 |
| 1 teaspoon oregano | Smart Way™ Oregano Leaves · 0.63 oz | $1.25 | 1 g | $0.07 | $1.18 |
| 4 chicken pieces, skin removed (thighs, breasts, or legs)CHECK THIS | Simple Truth® Natural Boneless Skinless Fresh Chicken Breast Cutlets · 1 lbSIZE UNREAD - 1 PKG ASSUMED | $6.99 | 4 | $6.99 | - |
chicken pieces drives this basket at $6.99, 43% of the total. The next biggest lines are garlic powder ($4.99) and oregano ($1.25). $7.90 of the basket - 48% - is package remainder: food you buy because stores sell packages and recipes call for amounts. It does not vanish, it sits in your kitchen for the next meal.
- Kroger® Garlic Powder Shaker · about 262 g left, $4.98 of value
- Jumbo Yellow Onions · about 344 g left, $0.90 of value
- Contadina Tomato Sauce · about 107 ml left, $0.42 of value
- Kroger Diced Tomatoes · about 171 ml left, $0.42 of value
This easy recipe features chicken cooked in a tomato base. It’s a classic favorite that is easy to make and full of flavor!
- 1 onion, chopped
- 1 cup canned tomatoes, low-sodium
- 1/2 cup tomato sauce, low-sodium
- 1/8 teaspoon garlic powder
- 1 teaspoon oregano
- 1/8 teaspoon black pepper
- 4 chicken pieces, skin removed (thighs, breasts, or legs)
This recipe is credited to a partner program (Pennsylvania Nutrition Education Network), so we don't reprint its directions - read them on the archived original.
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