
Every non-staple ingredient matched to a real product on the shelf, priced on 2026-07-19 at Kroger - Kroger On the Rhine (ZIP 45202). 3 matches are flagged for you to check rather than silently swapped. Prices change without notice - this is what we paid attention to on that date, not a quote.
| The recipe says | We found | Package | Uses | Costs | Left over |
|---|---|---|---|---|---|
| 1 large, ripe tomato (cored, seeded, and finely chopped, about 1/2 cup) | Fresh Large Red Slicing Tomato · 1 lb | $1.99 | 1 | $0.53 | $1.46 |
| 1/4 small red onion (finely chopped, about 1/4 cup) | Jumbo Red Onions · 1 lb | $1.69 | 0.3 | $0.10 | $1.59 |
| 2 tablespoons fresh parsley (finely chopped) | Parsley - Italian · 1 ctSIZE UNREAD - 1 PKG ASSUMED | $1.29 | 30 ml | $1.29 | - |
| 2 teaspoons extra virgin olive oil | Simple Truth Organic® Extra Virgin Olive Oil · 16.9 fl oz | $8.49 | 10 ml | $0.17 | $8.32 |
| 2 teaspoons red wine vinegar | Kroger® Red Wine Vinegar · 12.7 fl oz | $2.49 | 10 ml | $0.07 | $2.42 |
| 1/2 teaspoon minced garlic | Kroger® Whole Garlic Bulbs · 5 ctSIZE UNREAD - 1 PKG ASSUMED | $2.49 | 2 g | $2.49 | - |
| 1/4 teaspoon oregano leafCHECK THIS | Smart Way™ Oregano Leaves · 0.63 oz | $1.25 | 1 g | $0.07 | $1.18 |
| 1/8 teaspoon low-sodium adobo seasoningCHECK THIS | Goya® Adobo All Purpose Seasoning · 8 oz | $2.29 | 1 g | $0.01 | $2.28 |
| 1/8 teaspoon crushed red pepper | Kroger® Crushed Red Pepper Shaker · 4.25 oz | $4.99 | 1 g | $0.04 | $4.95 |
| 1 pound skirt steak | Beef Choice Skirt Steak · 1 lb | $14.99 | 454 g | $14.99 | - |
| 1/8 teaspoon low-sodium adobo seasoningCHECK THIS | Goya® Adobo All Purpose Seasoning · 8 oz | $2.29 | 1 g | $0.01 | $2.28 |
skirt steak drives this basket at $14.99, 34% of the total. The next biggest lines are extra virgin olive oil ($8.49) and crushed red pepper ($4.99). $24.48 of the basket - 55% - is package remainder: food you buy because stores sell packages and recipes call for amounts. It does not vanish, it sits in your kitchen for the next meal.
Tonight, try a recipe from South America! Enjoy these Argentinean-style steaks with a homemade Criolla Sauce, packed with flavor.
This recipe is credited to a partner program (The Best of La Cocina GOYA: Healthy, Tasty, Affordable Latin Cooking/ Lo Mejor de la Cocina GOYA: Cocina Latina Saludable, Rica y Económica GOYA Foods), so we don't reprint its directions - read them on the archived original.