Mary's Garden Farfalle Feast - $13.39 a serving

Makes 4 servings · american · medium · USDA MyPlate Kitchen (public domain)
$53.57
basket total, in-store
$13.39
per serving (4 servings)
+$8.77
dearer than the $4.62 median dinner

Every non-staple ingredient matched to a real product on the shelf, priced on 2026-07-19 at Kroger - Kroger On the Rhine (ZIP 45202). Prices change without notice - this is what we paid attention to on that date, not a quote.

The recipe saysWe foundPackageUsesCostsLeft over
2 cups plain farfalle noodles or veggie penne pastaBarilla Farfalle Pasta Quality Non-GMO and Kosher Certified Pasta · 16 oz$1.99240 g$1.05$0.94
4 ears cornFresh Sweet Corn on the Cob-Each · 1 ctx4$0.604$2.40-
2 tablespoons olive oilSimple Truth Organic® Extra Virgin Olive Oil · 16.9 fl oz$8.4930 ml$0.51$7.98
1 cup cubed extra-firm tofuSimple Truth Organic® Extra Firm Tofu · 14 oz$1.99240 g$1.20$0.79
1/2 cup chopped fresh green beansFresh Bagged Green Beans · 1 lb$2.1975 g$0.36$1.83
1/2 cup chopped Brussels sproutsKroger® Frozen Brussels Sprouts · 12 oz$1.8975 g$0.42$1.47
1/2 cup chopped asparagusGreen Asparagus · 1 lb$3.4990 g$0.69$2.80
2 oranges, peeledMedium Fresh Navel Oranges- Each · 1 eachx2$1.252$2.50-
1 banana, slicedFresh Bunch of Bananas – 5-7 Bananas · 1 lb$0.691$0.18$0.51
1 cup green or red seedless grapesFresh California Seedless Red Grapes · 1 lb$1.99150 g$0.66$1.33
1 cup mixed berriesMixed Berries Fruit Mix Fresh Cut In Store Daily · 9 oz$6.99150 g$4.11$2.88
1 cup fresh kale and spinachSimple Truth Organic® Baby Spinach & Baby Kale BIG DEAL! · 16 oz$5.0030 g$0.33$4.67
2 cups orange juiceKroger® Premium Orange Juice Pulp Free · 46 fl oz$4.49480 ml$1.58$2.91
1/2 cup nonfat plain yogurtKroger® Plain Nonfat Greek Yogurt Tub · 32 oz$4.79120 g$0.63$4.16
1 cup frozen blueberriesKroger® Frozen Blueberries · 16 oz$3.99150 g$1.32$2.67
1 ripe peeled bananaFresh Bunch of Bananas – 5-7 Bananas · 1 lb$0.691$0.18$0.51

olive oil drives this basket at $8.49, 16% of the total. The next biggest lines are mixed berries ($6.99) and kale and spinach mix ($5.00). $35.43 of the basket - 66% - is package remainder: food you buy because stores sell packages and recipes call for amounts. It does not vanish, it sits in your kitchen for the next meal.

“I'm inspired by my sister, who can run as fast as the wind, and my brothers, who taught me basketball. I was also inspired by my coaches on Girls on The Run, who taught me to be the best I can be and much more,” says Mary. “Last but not least, I was inspired by my parents. My mom, because she has taught me to be healthy, and because I run with my dad when we do 5Ks and he encourages me all through the race. I’m eating the Farfalle Feast and following MyPlate, so my bones, brain, and muscles will grow strong. I serve this pasta with with Kale Spinach Smoothies and Fruit Salad.”

This recipe is credited to a partner program (2015 Healthy Lunchtime Challenge), so we don't reprint its directions - read them on the archived original.

2015 Healthy Lunchtime Challenge. MyPlate took its recipe pages offline in 2026 - the original lives on at the Internet Archive. More on this: The protein math behind beans and rice.
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