Lentil Stew - $2.56 a serving

Makes 10 servings · mediterranean · easy · USDA MyPlate Kitchen (public domain)
$25.63
basket total, in-store
$2.56
per serving (10 servings)
-$2.06
cheaper than the $4.62 median dinner

Every non-staple ingredient matched to a real product on the shelf, priced on 2026-07-19 at Kroger - Kroger On the Rhine (ZIP 45202). 1 pantry staples excluded. 1 match is flagged for you to check rather than silently swapped. Prices change without notice - this is what we paid attention to on that date, not a quote.

The recipe saysWe foundPackageUsesCostsLeft over
2 teaspoons olive oil (or canola oil)Simple Truth Organic® Extra Virgin Olive Oil · 16.9 fl oz$8.4910 ml$0.17$8.32
1 onion (large, chopped)Jumbo Yellow Onions · 1 lb$1.191$0.29$0.90
1 teaspoon garlic powderKroger® Garlic Powder Shaker · 9.25 oz$4.993 g$0.06$4.93
1 1/2 10-ounce packages of frozen sliced carrotsCHECK THISKroger® Frozen Carrots Crinkle Cut · 12 ozx2$1.89425 g$2.36$1.42
1 cup dry lentils (rinsed and drained)La Preferida® Lentils Dry Beans · 16 oz$1.69200 g$0.75$0.94
3 cans diced tomatoes, low-sodium (14.5 ounces each)Kroger Diced Tomatoes · 14.5 ozx3$1.001235 g$3.00-
1 teaspoon chili powderKroger® Chili Powder Shaker · 4 oz$2.493 g$0.07$2.42

olive oil drives this basket at $8.49, 33% of the total. The next biggest lines are garlic powder ($4.99) and frozen sliced carrots ($3.78). $18.94 of the basket - 74% - is package remainder: food you buy because stores sell packages and recipes call for amounts. It does not vanish, it sits in your kitchen for the next meal.

Lentils, carrots, and tomatoes are a savory and satisfying combination in this delicious and easy to prepare stew. Enjoy with a side of your favorite citrus ...

This recipe is credited to a partner program (2009 Recipe Calendar University of Maryland Extension Food Supplement Nutrition Education Program), so we don't reprint its directions - read them on the archived original.

2009 Recipe Calendar University of Maryland Extension Food Supplement Nutrition Education Program. MyPlate took its recipe pages offline in 2026 - the original lives on at the Internet Archive. More on this: The protein math behind beans and rice.
Build my cheapest weekPrice this at my store