Stove Top Potato and Cabbage Casserole - $3.82 a serving
Every non-staple ingredient matched to a real product on the shelf, priced on 2026-07-19 at Kroger - Kroger On the Rhine (ZIP 45202). 1 pantry staples excluded. 1 match is flagged for you to check rather than silently swapped. Prices change without notice - this is what we paid attention to on that date, not a quote.
| The recipe says | We found | Package | Uses | Costs | Left over |
|---|---|---|---|---|---|
| 1 small onion, coarsely chopped | Jumbo Yellow Onions · 1 lb | $1.19 | 1 | $0.29 | $0.90 |
| 4 medium potatoes, peeled and sliced 1/4 inch thick | Kroger® Gold Potatoes · 5 lb | $7.49 | 850 g | $2.81 | $4.68 |
| 1 1/2 cups low-sodium chicken stock | Kroger® Less Sodium Fat Free Chicken Broth · 32 oz | $1.59 | 360 ml | $0.63 | $0.96 |
| 2 cups green cabbage, shredded | Green Cabbage · 1 lb | $0.99 | 140 g | $0.31 | $0.68 |
| 1 cup Swiss cheese, shredded | Sargento® Swiss Sliced Cheese · 11 slices / 7 ozSUBSTITUTE | $3.33 | 115 g | $1.93 | $1.40 |
| 1/4 cup nuts, choppedCHECK THIS | Kroger® Salted with Sea Salt Mixed Nuts · 10.3 oz | $4.49 | 30 g | $0.46 | $4.03 |
potatoes drives this basket at $7.49, 39% of the total. The next biggest lines are nuts ($4.49) and Swiss cheese ($3.33). $12.66 of the basket - 66% - is package remainder: food you buy because stores sell packages and recipes call for amounts. It does not vanish, it sits in your kitchen for the next meal.
- Kroger® Gold Potatoes · about 1418 g left, $4.68 of value
- Kroger® Salted with Sea Salt Mixed Nuts · about 262 g left, $4.03 of value
- Sargento® Swiss Sliced Cheese · about 83 g left, $1.40 of value
- Kroger® Less Sodium Fat Free Chicken Broth · about 547 ml left, $0.96 of value
- Jumbo Yellow Onions · about 344 g left, $0.90 of value
- Green Cabbage · about 314 g left, $0.68 of value
An easy, meatless meal made with potatoes, cabbage, nuts of your choice, and cheese.
- 1 tablespoon vegetable oil (or cooking oil of choice)
- 1 small onion, coarsely chopped
- 4 medium potatoes, peeled and sliced 1/4 inch thick
- 1 1/2 cups low-sodium chicken stock
- 2 cups green cabbage, shredded
- 1 cup Swiss cheese, shredded
- 1/4 cup nuts, chopped
This recipe is credited to a partner program (Adapted from Stove Top Casserole Oregon’s Healthy Harvest Recipes Oregon State University Cooperative Extension Service), so we don't reprint its directions - read them on the archived original.
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